1953 TEQUILA ANEJO 750ML

1953 Tequila Añejo 750ML

Tasting / Profile

• Deep amber añejo tequila with a layered aroma of roasted agave, caramel, vanilla, and toasted oak.

• Palate delivers smooth notes of toffee, cocoa, honey, baking spice, and citrus peel balanced with oak influence.

• Long, warming finish with lingering sweet agave and gentle pepper spice.

Menu Versatility

• Best served neat or on a large cube for premium sipping programs.

• Elevated tequila cocktails: Añejo Old Fashioned, Tequila Manhattan, Barrel-Aged Margarita riffs.

• Strong candidate for tequila tasting flights or agave-focused premium menus.

Operational Efficiency

• 40% ABV (80 proof) standard premium tequila strength.

• Produced from 100% Blue Weber agave grown in the Jalisco Highlands.

• Aged approximately 15 months in American oak barrels previously used for bourbon, adding vanilla and caramel depth.

• Small-batch production with an additive-free approach highlighting natural agave character.

Profit Potential

• Premium positioning makes it ideal for high-margin sipping pours and bottle features.

• Adds credibility to agave-focused back bars alongside reposado and extra-añejo expressions.

• Premium storytelling: brand honors 1953—the year women gained voting rights in Mexico, and the company is women-led.

An elegant añejo tequila delivering oak-aged richness and smooth agave character for premium sipping or elevated agave cocktails.