FUJI SINGLE MALT JAPANESE WHISKEY 700ML

Fuji Single Malt Japanese Whisky 700 mL

• Tasting / Profile
   • Produced at the Fuji Gotemba Distillery (Shizuoka Prefecture, Japan) at the base of Mount Fuji — renowned for its pristine spring water and cool, elevated climate.
   • Bottled at approximately 43% ABV (86 proof) for the single-malt version.
   • Flavor profile: polished and approachable Japanese malt — notes of orchard fruit (pear, green apple), subtle vanilla, light oak, clean malt backbone and refined finish. 

• Menu Versatility
   • Serve neat or with a splash of purified water to unlock aromas — perfect as a premium sipping offering on your back bar.
   • Use as the base in refined high-end cocktails (e.g., elevated Whisky Highball, minimalist stirred malt drink) where the subtle-malt character is showcased.
   • Leverage it in tasting flights of Japanese whiskies (entry → mid → premium) to educate guests and boost spend.

• Operational Efficiency
   • Standard 700 mL bottle size — integrates easily into existing spirits inventory and rail displays.
   • The reputable location and brand story (Mt Fuji, Japanese craftsmanship) facilitate staff training and guest sell-through.
   • Because it is positioned as premium but accessible, it supports turnover without the risk of ultra-luxury slow movement.

• Profit Potential
   • Positioned in the premium single-malt whisky category — enables higher glass pricing and strong margin.
   • Use the provenance (Fuji Gotemba, spring water source) and flavour profile in menu copy to justify upgrade pricing.
   • Promote as a “Japanese single malt” special to tap into consumer interest in Japanese whisky—boosts guest check average and differentiates your spirits programme.

Fuji Single Malt Japanese Whisky 700 mL — 43% ABV; crafted at Fuji Gotemba with Mt Fuji spring water; orchard fruit, vanilla and soft oak in a refined Japanese malt expression.