CAZCANES REPOSADO NO7 TEQUILA 750ML

Cazcanes No.7 Reposado Tequila 750 mL

• Tasting / Profile
   • Crafted from 100% Blue Weber agave, selected at peak maturity, using low-pressure autoclave cooking over 24 hours, natural volcanic spring water from Navichi Springs, Jalisco.
   • Aged in used American white-oak ex-bourbon barrels up to 11 months (blend of barrels of several ages) for a balance of agave vibrancy and oak influence.
   • Bottled at 40% ABV (80 proof) for this expression. 
   • Flavor notes: cooked agave sweetness, vanilla, butterscotch, toasted coconut, caramel, warm spice and pepper. Finish long and silky with oak and spice depth. 

• Menu Versatility
   • Excellent sipping tequila—serve neat or with a single large rock to highlight the interplay of agave and barrel.
   • Showcase in premium tequila flights (e.g., Blanco → Reposado → Añejo) to educate guests and elevate average check.
   • Use as the base for upscale cocktail builds where aged character and story matter (e.g., Reposado Old Fashioned, Agave Manhattan).
   • Position in “craft & boutique tequila” segment for guests seeking depth beyond standard offerings.

• Operational Efficiency
   • Standard 750 mL bottle size—fits into existing back-bar shelving and inventory systems without conversion.
   • Additive-free, organic, kosher certified—simplifies guest POS and staff training on premium credentials. 
   • The brand’s premium positioning supports quicker turnover when promoted properly, reducing inventory-holding risk.

• Profit Potential
   • Positioned in the premium tequila tier—allows higher by-the-glass pricing and strong margins simply by leveraging story and provenance.
   • Upsell opportunities: offer as “feature tequila of the month”, include in premium pairings (e.g., tequila & cigar), or promote bottle service upgrade.
   • The unique story—small batch, high-quality agave, organic, aged—helps justify pricing above standard reposados and drives guest interest.Cazcanes No.7 Reposado Tequila 750 mL — 40% ABV, 100% Blue Weber agave, aged up to 11 months in American oak; rich vanilla, caramel, toasted coconut & warm spice in a smooth, artisan expression.