Evan Williams Egg Nog w/ Whiskey – 750 mL

Tasting / Profile

• A seasonal-ready egg nog liqueur blended with Evan Williams Bourbon, real dairy cream, rum, and brandy.

• ABV: 15%.

• Flavor profile: rich custard, nutmeg, vanilla, light baking spice, and a warm bourbon finish. Smooth, dessert-style, and guest-friendly.

Menu Versatility

• Serve chilled, over ice, or in a rocks glass with whipped cream + nutmeg as a ready-to-go holiday cocktail.

• Can be incorporated into winter menus: spiked coffee, holiday milkshakes, or hot nog service for special events.

• Works well for catering, banquets, and seasonal drink features—zero prep, high consistency.

Operational Efficiency

• Shelf-stable before opening and consistent from bottle to bottle—reduces prep time versus house-made nog.

• 750 mL format integrates into standard spirits inventory and allows easy portion control.

• Ideal for high-volume holiday service; eliminates batching labor and reduces waste.

Profit Potential

• Seasonal item with strong consumer recognition—drives high-margin limited-time offerings.

• Promote as a “holiday feature pour” or dessert-style upsell.

• Can be used as part of package deals (e.g., holiday cocktail flights, winter warmers), enhancing check averages.

Evan Williams Egg Nog 750 mL — 15% ABV seasonal bourbon cream with rich custard, vanilla & nutmeg; ready-to-pour holiday cocktail with zero prep and strong margin potential.