Fever Tree Premium Tonic Water – Crisp & Fresh / Indian, 6-pack 200 mL bottles (case 4/6-packs)

Tasting / Profile

• Crisp, clean tonic water built on premium spring water and high-quality quinine sourced from Congo “fever trees,” with a light citrus / bitter-orange botanical backbone.

• Carbonation provides a fine, bright fizz to complement gins, vodkas, and lighter spirits — tonic adds refreshing bitterness to highlight spirit botanicals. 

Menu Versatility

• Ideal for classic highballs and G&Ts — pre-bottled format ensures consistency and speed during service.

• Great for cocktail menus that feature vodka or blanco-tequila & tonic / spritz builds, or lighter-style mixed drinks.

• Serves also as a premium non-alcoholic mixer or soda option for guests wanting a crisp, sophisticated soft-drink alternative.

Operational Efficiency

• Format: 200 mL bottles in 6-packs — easy to chill, serve, track inventory, and minimises waste compared with fountain mixers. 

• Standardised portion size simplifies pour cost control, reduces guesswork behind the bar, and speeds up service during peak hours.

• Well-recognised brand and reliable supply chain — easier for procurement, predictable turnover, and consistent guest expectations. 

Profit Potential

• Premium-mixer positioning allows you to price drinks higher than with generic tonics — especially for craft-spirits or signature G&Ts.

• Using bottles instead of fountain syrup increases perceived value — guests may accept higher pricing for “premium mixed with Fever-Tree.”

• Versatile usage (cocktails, mocktails, NA drinks) helps maximize turnover and margin across different service periods (day, evening, brunch, events).

Fever Tree Premium Tonic Water 6-pack 200 mL — crisp & clean spring water tonic with natural quinine and bitter-orange oils; ideal for premium G&Ts, highballs, and mixed drinks.