GARNISH PICK BAMBOO KNOT 100CT

Garnish Pick – Bamboo Knot, 100-count
Streamline your cocktail presentation with these elegant bamboo knot picks—an essential tool for cocktail garnishes, food appetizers, and charcuterie boards. This bulk 100-count pack offers a perfect blend of functionality, sustainability, and style, tailored for bar managers and owners aiming to elevate guest experience and operational efficiency.

• Premium Presentation
  • Natural Aesthetic: Crafted from food-grade bamboo with a decorative knot top for a polished, professional look that complements any glassware or plate.
  • Versatile Use: Ideal for securing olives, cherries, citrus twists, cheese cubes, and small bites in cocktails, appetizers, or tasting flights.

• Operational Efficiency
  • Bulk Pack: 100 durable picks per pack ensure you have ample supply for high-volume service without frequent restocking.
  • Uniform Length & Strength: Consistent 4-inch length and sturdy bamboo construction prevent bending or splintering, reducing waste and guest complaints.
  • Easy Disposal & Sustainability: Fully compostable and biodegradable—aligns with eco-friendly initiatives while simplifying cleanup.

• Guest Appeal & Branding
  • Elevated Experience: Expertly garnished drinks and appetizers drive social-media buzz and reinforce your venue’s attention to detail.
  • Eco-Conscious Messaging: Bamboo picks convey a commitment to sustainable practices, resonating with environmentally aware patrons.

• Profit Potential
  • High-Margin Enhancement: Small-cost garnish upgrades can justify slight price increases on premium cocktails and appetizer pairings.
  • Upsell Opportunities: Feature “Garnish Boards” or “Cocktail Flights” with curated skewers—drives higher check averages and repeat visits.
  • Reduced Waste Costs: Durable picks reduce breakage and slippage compared to plastic alternatives, minimizing replacement expenses.

Stock Bamboo Knot Garnish Picks (100 ct) to streamline service, elevate presentation, and maximize both guest satisfaction and back-bar profitability.