MATCHBOOK A LAND OF MUSES GIN 750ML
MATCHBOOK A LAND OF MUSES GIN 750ML
Units Per Case:
Matchbook “A Land of Muses” Gin 750 mL
-
Tasting / Profile
• Crafted by Matchbook Distilling in Greenport, NY using a corn-based neutral spirit and a unique focus on botanicals—including Albanian juniper as the largest botanical by volume.
• Distinct nose: the producer highlights “kasu shōchū (refemented rice from Brooklyn’s Kura Sake) really steals the show on the nose—reminiscent of almond Joys and a tropical fruit salad.”
• Flavour profile: juniper-led, with bright herbs like lemongrass and lemon balm (grown locally) and orchard-fruit/almond undertones from the rice spirit. Bottled at 40% ABV / 80 proof. -
Menu Versatility
• Neat or large-rock pour: serve as a standout sipping gin for guests looking for something beyond the typical London Dry.
• Premium Gin & Tonic: pair with a top-tier tonic and fresh lemon balm or lemongrass garnish to amplify the botanical heritage.
• Signature builds: use as the base for a “Muses Martini” or herbaceous gin cocktail—menu highlight for craft-forward venues.
• Gin flight anchor: position this alongside a classic gin and a flavored gin to showcase breadth and craft. -
Operational Efficiency
• Standard 750 mL bottle fits existing back-bar shelving, speed-rails and inventory systems.
• 40% ABV — aligns with typical gin pour protocols and simplifies cost calculations.
• Distinct story and label help drive guest recognition and bartender buy-in; small-batch artisan profile aids turnover.
• Since it’s craft and premium, consider limited inventory layers to avoid slow stock. -
Profit Potential
• Positioned as a premium gin → allows higher by-the-glass pricing and strong margin.
• Use as an upgrade option (“swap your standard gin for our craft gin”) to increase check average.
• Promote its origin and botanical story in cocktail menus or pairings to drive guest interest.
• Leverage as a social-media or experiential pour (e.g., “Muses Martini” feature) to attract repeat guests.
rice-spirit depth and bright herbs from Long Island; juniper-forward, orchard-honey undertone, 40% ABV.
